Face of An AngeleBook - 1994
A waitress writes a handbook on waiting at tables. It is called The Book of Service and is based on her 30-year career in a Mexican restaurant in the southwest of the country. In it she meditates on the meaning of service--at work as well as in her own life--and on the role of women in a male-dominated culture. By the author of The Last of the Menu Girls.
Publisher: New York : Farrar, Straus, and Giroux, 1994
Edition: 1st ed
Characteristics: 467 p. : ill. ; 24 cm